Book review - Slow Cooker - Vegetarian

About the Book

Slow cookers are ideal for cooking healthy meals because you can use fresh, whole foods from the start and all of the vegetables nutrients remain throughout cooking, unlike other traditional cooking methods such as boiling vegetables in a saucepan. And whilst other recipes keep you tied to the kitchen, all of the dishes in Slow Cooker - Vegetarian simply require you to throw the ingredients into the slow cooker, before you can go ahead and get on with your day with the knowledge that the slow cooker is doing all of the hard work for you.

My Take on the Book
This is a great book for any vegetarian. So often I tend to have to put together a long, drawn out process to have food to eat at night. Working during the day does not always work well with this and in the end I have to spend a lot of time, after working a full day to set up and to cook the food. What I loved about this book is that there were so many ideas that could be made in a slow cooker and they were things I could set up ahead of time and then have food ready by the time that I got home for work. The book was easy to follow, with great images and instructions. I have made a few and they were great! I am really looking forward to trying so many of the other recipes in the future.

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