About the Book
Who knew a potato could ever taste so good? Raghavan Iyer, that’s who! A master teacher and beloved, award-winning cookbook author, Raghavan pays tribute to his favorite ingredient in a continent-by-continent celebration of the amazing potato. Its recipes, inspired by a diversity of cuisines and accompanied by enticing full-color photographs, feature scrumptious starters, like Ecuadorean Llapingachos and Sweet Potato Samosas. Hearty mains: Canadian Lamb-Potato Tortiѐre, Moroccan Potato Stew with Saffron Biscuits, Potato Lasagna. Plus rich gratins, a boundary-defying Mojito Potato-Pomegranate Salad, luscious sauces and condiments, and even desserts, including a decadent Chocolate Sweet Potato Pound Cake. Includes a guide to potato varieties, uses, and storage, plus fascinating stories in potato history for the truly obsessed.
My Take on the Book
What an amazing book. The author has created a book where you will find recipes that are easy to follow and you and your family can easily come together to have a great time trying some new and innovative ways to have potatoes. We loved that the recipes are from around the world and that there were so many recipes that we had never tried before. As a family we love potatoes so being able to try some new ones and find new favorites is always something that we enjoy doing. This is a great cookbook that will having you coming back for more!
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